Stuffed peppers with rice and mushrooms

One of the most healthy, rich and nutritious ingredients is pepper. It can be used raw or cooked, with or without skin, and combines very well with salads, cheeses, nuts and rice dishes.

In this case we'll fill them with rice and mushrooms: My uncle used to make this recipe for dinner, so I did a couple of variations to make it healthier and joined it to my diet. So here we go: Stuffed peppers with rice and mushrooms.

Pumpkin and mushroom soup

One of the healthiest and comforting dishes is, of course, soup. A bowl of soup makes us feel at home, make us remember past times, good moments shared with our family or just takes the cold out of our bodies.


In this case, I want to share a delicious, easy to prepare Pumpkin and mushroom soup.

Green croquettes

Hello again! In this case, I want to share with you a preparation that I met through my mother, and then I started to cook my own version (a healthier one).


It's a recipe originally from France, also known in Spain and the Netherlands. I'm talking about the Green croquettes. Actually, thousands of variations exists with different fillings.